The Singaporean Sisters - Number 1 Luxury Lifestyle Blog in SINGAPORE!: Bowral

Alisha & Lace Singapore

Showing posts with label Bowral. Show all posts
Showing posts with label Bowral. Show all posts

Monday, 29 September 2014

SYDNEY - Lamborghini Club NSW Sydney Drive to Centennial Vineyards at Bowral on 28 Sept 2014

Lora Christelle Lim going bananas on yellow Lamborghini Gallardos

SYDNEY - Lamborghini Club NSW Sydney Drive to Centennial Vineyards at Bowral - I woke up super early in the morning to get ready as I was feeling extremely excited about going for this Lamborghini Club NSW Sydney drive as the President - Mr John Edwards told me that there was going to be a huge turnout with more than 30 cars and I was not disappointed. It was great that other car models were allowed to join us Lamborghini car owners as well. Clearly, the Lamborghini Club is not snobbish in any way and is extremely friendly, welcoming and inviting towards other car enthusiasts. I was dressed in my new bright yellow shorts to match the colour of my yellow Lamborghini Gallardo Spider together with my lovely Louis Vuitton Epi leather Alma handbag :) Thank you sister Sara Shantelle Lim for giving me a gorgeous LV scarf to tie on the bag too!

Lamborghini Gallardo LP550-2 Balboni

LIVE VIDEOS -  I reminded myself that this time, no matter what, I must remember to take live videos to capture the amazing moments of driving in a colourful convoy of Lamborghinis, Ferraris, Aston Martins, Audi R8, Panteras etc. Check out 8 awesome Youtube videos I took during this drive :) I must admit it was extremely difficult for me to take good videos as I had to stretch out my hands really high and zoom in on the fast moving cars around me. I don't have very long arms you know! Furthermore, the wind was blowing very strongly and my slim and thin iPhone was almost blown off my hands as we were traveling at high speeds on the Highway roads. It was a beautiful sunny day for us car enthusiasts and we enjoyed the drive tremendously. Special thanks to Mr John Edwards for organizing this!


AUBURN - Upon arriving at the first meeting point at D'elegance Showroom at Auburn, there was already quite a number of cars. It was great to meet new people again and I must say that so far, all the car enthusiasts I have met are extremely nice, sincere and down to earth people. I enjoy talking to the different people and take photos of their precious cars. If you noticed the car plates in my photos, they do reveal individual characteristics of their very own car owners. Such as the car plate 'H3art" actually belongs to a Cardiologist! Very interesting indeed! I am still wondering if the car plate "A" actually refers to the Apple fruit or the Alpha male? *winks- You guys wouldn't want to know what my signature car plate means as it is totally hilarious!


HEATHCOTE STATION - When we arrived at the second checkpoint in Heathcote, it was a splendid sight to see a beautiful lineup of more Lamborghinis and other cars! We quickly drove off as the surrounding traffic around us were slowing down to take photos of our cars and causing a huge traffic jam. We drove towards Berry for light morning breakfast. I seriously needed a coffee!

BERRY - At this third meeting point, we stopped for morning breakfast and coffee at a small cafe. It was great to watch many children from this local town getting excited about taking photos with our cars and it was always nice to see that our beautiful cars were able to put smiles on other people's faces especially the little kids. Most of the children were fascinated by the Black and Green Lamborghini Aventador as it reminded them of Batman or Green Lantern.

Lamborghini Aventador LP 700-4 Roadster

CENTENNIAL VINEYARDS, Bowral - Our final destination was a relaxing and delicious lunch at Centennial Vineyards in Bowral. It was a 3 course meal and it was great catching up with fellow friends. Do take a look at the customized Lambo Menu! We also took a group photo at the end together on the steps before heading home. I must also hereby confess that I sneakily exchanged my pudding with someone else's cheesecake :X Hopefully he wasn't too mad!









VIDEOS - Here are 4 out of 8 videos I took. You can find the rest on my YouTube. Just Google or Youtube search "Lora Christelle Lim"


Lora Christelle Lim - Ferrari458, Aston Martin, Ferrari430, Ferrari California, 
Lamborghini Gallardo on 28 Sept 2014 

VIDEO - Lora Christelle Lim - Lamborghini Diablo, Lamborghini Aventador 
and Ferrari 458 chasing me :X - Who on earth honked at me???



VIDEO - Lora Christelle Lim - Lamborghini Club NSW Sydney drive on 28 Sept 2014 :) 

VIDEO - Lora Christelle Lim - Lamborghini Club NSW Sydney drive to 
Centennial Winery, Bowral on 28 Sept 2014 

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Click here to read about the Lamborghini Clinic at Autosports Lamborghini Sydney


Click here to read about the Lamborghini Esperienza 2014 at Melbourne's Phillip Island


Click here to read about my SNOW SKI Trip to PERISHER :)

Click here to read about the Lamborghini Club NSW Drive to Burragorang Valley
http://www.sgsisters.com/2014/09/sydney-lamborghini-club-drive-to.html




Click here to read more about AUTO ITALIA CANBERRA 2015
http://www.sgsisters.com/search/label/Auto%20Italia%202015


Click here to read more about Liqui-Moly BATHURST 12 Hour 2015
http://www.sgsisters.com/search/label/Bathust%2012%20Hour



♥ Lora Christelle Lim 
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Follow me on Instagram @lorachristellelim #lorachristellelim #sgsisters

Monday, 28 April 2014

SYDNEY - Biota Dining - A 2 Chef Hats Award Restaurant in BOWRAL rural town

Lora's Dress is from Australian Designer - Alannah Hill / Silver Salvatore Ferragamo Clutch Bag

SYDNEY - Biota Dining - A 2 Chef Hats Award Restaurant - Approximately 1.5-2 hours drive away from Sydney in the rural town of Bowral, lies a hidden gem where food is always intricately prepared for selective guests. Especially if you enjoy taking long drives away from the city, this restaurant is worth a visit! Biota Dining has been awarded numerous awards such as the Regional Restaurant of 2014 and most importantly 2 Chef Hats Award for its fine cuisine. The restaurant prides itself for only using the freshest ingredients all sourced locally and regionally.The word "Biota" is a noun and has the meaning "Animals and Plant Life of a particular region".

BIOTA DINING
Address: 18 Kangaloon Road, NSW 2576


Biota Dining experiences focuses on supporting local farmers and growers. They even have their own onsite automated glasshouse which grows over 40 varieties of seed imported from France, Netherlands and local suppliers to supply constant seasonal of harvest of cresses, shoots, and seedlings used for gastronomic practice daily. The menu consists of gastronomic dishes featuring the freshest seasonal produce that titillate your senses and taste buds to leave a memorable dining experience. This restaurant provides Molecular Dining at its finest in a fascinating open kitchen. Highly inspirational and impressive!


Guests were invited to choose from an option of either Three, Five or Nine courses for a unique gastronomic journey. I chose FIVE as I thought it was a decent choice. Service was impeccable and the attentive staff with warm smiles will keep your glasses filled at all times and serve food promptly. All food dishes were interestingly presented and I enjoyed a fruit mocktail :) Homemade whole wheat sourdough bread was served warm in a Biota Cloth Bag and the light smoked cultured butter was served on a black rock with a knife cut through it. Very quirky and interesting!


The FIVE course dinner - Reasonably priced at AUD98 & AUD154 with matching wines, was pretty filling. I enjoyed the first dish - Scampi with Smoked Roe, Charcoal, Purslane as I am a seafood lover. The charcoal was crunchy and it went really well with the Scampi. The second dish was Cooked curds with egg yolk, rye and chickpea which tasted marvellous! The third dish was Lamb breast with dried lactose, fresh and cooked oats which was cooked in perfection. The lamb simply melts in my mouth. The fourth dish was Duck with pine, cauliflower, pear and white raisins was an interesting combination  where the duck tasted sweet and yummy. Lastly, the dessert was heavenly and my utmost favorite. It was Stonefruit Sorbet with Rose meringue, peach gel and mums roses. Overall, I enjoyed my dinner and I highly recommend this restaurant to those who appreciate interesting degustation menu where every dish looks intriguing and divine. It's an art to savor every dish very S-L-O-W-L-Y!

My favorite dessert - Stonefruit Sorbet with rose meringue, peach gel and mums roses

The interior of Biota Dining restaurant was very clean, modern and contemporary. There was also a huge screen TV which shows how the culinary chefs put together each dish in an intricate manner. The open kitchen concept shows how Chef James Viles and his amazing team put together each dish using tweezers with much concentration like a surgeon to his operating patient. After each dish is ready, a soft clap will be a signal to wait staff to serve the dish fresh to guests at the dining table.



After a memorable dining experience, it was time to head home to feed my baby Snowy bunny! I think Snowy is growing up pretty fast as his appetite has increased significantly. I am thankful that Snowy is an intelligent bunny who goes to the bathroom to do his business despite having the freedom to roam about freely in the entire house. Snowy love cuddles and is very friendly. I love Snowy very much :)


I must say the great thing about living in Sydney, Australia is that there are so many new places to explore outside Sydney city and I enjoy taking long drives out to explore new restaurants, beaches and cafes. Talk about living life to the fullest! Thank God for blessing me with a beautiful life :)


Click the link below to read more about my bunny SNOWY!



♥ Lora Christelle Lim 
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